Mandolin

BEST IN TEST

The mandoline will become an invaluable aid in the kitchen, and its razor-sharp ceramic blade will last for years without dulling. No assembly required. Simply set your desired thickness, from 0.5 mm to 3 mm. A plastic mandoline guard is included so you can slice even smaller pieces without hurting your fingers.

A great tip is to make your own healthy chips.
Slice potatoes, beetroots, or Jerusalem artichokes thinly.
Place on a baking sheet lined with parchment paper.
Season with sea salt flakes. No oil!
Bake in the oven at 100 degrees Celsius for about 40-50 minutes, or until golden.
You might need to turn them occasionally.
Guaranteed success with drinks or in front of the TV.

- Slicer with ceramic blade.
- Plastic safety handle included.
- Adjustable to 4 settings.
- Dishwasher safe
- Dimensions: 30 x 9 cm.